Prospective control study of efficacy and influencing factors of a ketogenic diet on refractory epilepsy in children > 2022

본문 바로가기

접속자집계

오늘
1,620
전체
2,137,814
TEL:02-3789-7891
사이트 내 전체검색

Home >
2022

Prospective control study of efficacy and influencing factors of a ket…

작성자 채식영양
작성일 22-01-01 00:00 | 조회 0 | 댓글 0

본문

L. Feng, J. Wang, X. Li, Y. Hu, S. Hong and L. Jiang (2022). Prospective control study of efficacy and influencing factors of a ketogenic diet on refractory epilepsy in children. Translational pediatrics, 11(1), 138-148. https://doi.org/10.21037/tp-21-595

PubMed 35242660


[Abstract]
BACKGROUND: To investigate the efficacy of the ketogenic diet (KD) and anti-epileptic drugs (AEDs) on children with refractory epilepsy (RE), and to analyze the effects of gender, therapeutic time, age, type of epilepsy syndrome, number of epileptic seizure types, and number of AEDs on the efficacy of the KD. A prospective, non-randomized, controlled cohort study was used and a total of 200 children with RE who were hospitalized in the Department of Pediatric Neurology, Children's Hospital of Chongqing Medical University from November 2015 to December 2020 were divided into a KD group and AEDs only group according to their parents' wishes.

METHODS: Children in the KD group were treated with a classical KD in addition to the AEDs, while in the AEDs group, the original AEDs were continued and could be adjusted according to the clinical seizure types and other conditions. The effects of gender, therapeutic time, age, type of epilepsy syndrome, number of epileptic seizure types, and number of AEDs on the efficacy of the KD were analyzed.

RESULTS: In the KD group, the efficacy was 79.41%, 79.59%, 81.05%, 81.11%, 77.01%, and 78.75%, at 3, 6, 9, 12, 18, and 24 months, respectively. In the AEDs group, the efficacy was 59.18%, 60.42%, 59.78%, 59.55%, 59.30%, and 53.01% at 3, 6, 9, 12, 18, and 24 months, respectively. After 3, 6, 9, 12, 18, and 24 months of treatment, a statistically significant difference in the effective rate between the KD group and the AEDs group was seen (P<0.05). Chi-square test was used to analyze the effects of gender, therapeutic time, age, type of epilepsy syndrome, number of epileptic seizure types, and number of AEDs on the efficacy of the KD, and the results showed no statistical significance (P>0.05).

CONCLUSIONS: KD therapy reduces the frequency of seizures in children with RE compared with AEDs alone. In the KD group, the gender, therapeutic time, age, type of epilepsy syndrome, number of epileptic seizure types, and number of anti-epileptic drugs had no significant effect on the efficacy of the KD diet.

0
  • 페이스북으로 보내기
  • 트위터로 보내기
  • 구글플러스로 보내기

댓글목록 0

등록된 댓글이 없습니다.

Total 423
2022 목록
번호 제목 글쓴이 날짜 조회 추천
363 텍스트 Dynamics of the Gut Bacteria and Fungi Accompanying Low-Carb… 링크 채식영양 01-01 0 0
362 텍스트 Withdrawn: Parenteral Nutrition in a GLUT1DS Patient Followi… 링크 채식영양 01-01 1 0
열람중 텍스트 Prospective control study of efficacy and influencing factor… 링크 채식영양 01-01 1 0
360 텍스트 Effects of very low-carbohydrate ketogenic diet on lipid met… 링크 채식영양 01-01 1 0
359 텍스트 Comparative effects of low-carbohydrate, full-strength and l… 링크 채식영양 01-01 1 0
358 텍스트 Low-carbohydrate diets and men's cortisol and testosterone: … 링크 채식영양 01-01 1 0
357 텍스트 Evaluating the Effects of Low Carbohydrate and High Protein … 링크 채식영양 01-01 1 0
356 텍스트 The efficacy of non-fasting ketogenic diet protocol in the m… 링크 채식영양 01-01 1 0
355 텍스트 Extensive Biventricular Cardiac Sarcoidosis Detected on FDG … 링크 채식영양 01-01 1 0
354 텍스트 Effects of the Ketogenic Diet in the Treatment of Gliomas: A… 링크 채식영양 01-01 0 0
353 텍스트 Beneficial Effects of the Very-Low-Calorie Ketogenic Diet on… 링크 채식영양 01-01 1 0
352 텍스트 Low-Carbohydrate, High-Protein, and Gluten-Free Bread Supple… 링크 채식영양 01-01 1 0
351 텍스트 Type 2 Myocardial Infarction Related to Very Low Carbohydrat… 링크 채식영양 01-01 1 0
350 텍스트 The Impact of a High-Carbohydrate/Low Fat vs. Low-Carbohydra… 링크 채식영양 01-01 0 0
349 텍스트 The Effect of the Ketogenic Diet on Adiponectin, Omentin and… 링크 채식영양 01-01 1 0
게시물 검색

한국채식정보. 대표:이광조ㅣsoypaper@hanmail.netㅣ대표전화: 02-3789-7891ㅣ서울시 용산구 갈월동 56-5. 일심빌딩 203호