SB. Roberts and SK. Das (2015). One Strike against Low-Carbohydrate Diets. Cell metabolism, 22(3), 357-8. https://doi.org/10.1016/j.cmet.2015.07.022

PubMed 26278053

[Abstract]
There is intense controversy over whether low-carbohydrate or low-fat diets are more efficacious for weight management. Using precise methodology, Hall et al. (2015) demonstrated that a low-carbohydrate diet promoted greater fat oxidation than an isocaloric low-fat diet but, in contrast to popular speculation, did not cause greater body fat loss.