The effects of high fat, low carbohydrate and low fat, high carbohydrate diets on tumor necrosis factor superfamily proteins and proinflammatory cytokines in C57BL/6 mice > 2014

본문 바로가기

접속자집계

오늘
1,616
전체
2,137,810
TEL:02-3789-7891
사이트 내 전체검색

Home >
2014

The effects of high fat, low carbohydrate and low fat, high carbohydra…

작성자 채식영양
작성일 14-01-01 00:00 | 조회 0 | 댓글 0

본문

M. Sirjani, FA. Taleban, A. Hekmatdoost, Z. Amiri, M. Pellizzon, M. Hedayati, K. Bidad, R. Shokouhi Shoormasti, et al. (2014). The effects of high fat, low carbohydrate and low fat, high carbohydrate diets on tumor necrosis factor superfamily proteins and proinflammatory cytokines in C57BL/6 mice. Iranian journal of allergy, asthma, and immunology, 13(4), 247-55.

PubMed 24659160


[Abstract]
There has been considerable inconsistency regarding the potential relationship between dyslipidemia and bone metabolism. The inflammatory stimulation through the receptor activator of the nuclear factor kappa-B ligand (RANKL)/ receptor activator of the nuclear factor kappa-B (RANK)/ osteoprotegerin (OPG) pathway could be the infrastructural mechanism for hypercholesterolemia-induced bone loss.In this study, we investigated the effect of dyslipidemia on RANKL and OPG alongside with pro-inflammatory cytokines. Thirty male C57Bl/6 mice (4 weeks old) were randomized to two purified diet groups (15 animals in each group), high fat, low carbohydrate diet (HFLCD) and its matched low fat, high carbohydrate diet (LFHCD). After 12 weeks of feeding in standard situations, the plasma concentration of lipid profile, interleukin (IL) 1Beta, IL-6, tumor necrosis factor-alpha (TNF-α) and RANKL, OPG, and RANKL: OPG ratio were measured.In the present study, although the body weight significantly increased during 12 weeks in HFLCD and LFHCD groups, there were no significant differences in food intake, food efficiency ratio and weight gain between the two groups. The LFHCD group had significantly higher median RANKL and RANKL/OPG ratio. There was no significant difference in plasma IL-1β, IL-6 and TNF-α concentration between LFHCD and HFLCD groups.These unexpected findings from LFHCD, that seem to be as a result of its higher carbohydrate proportion in comparison to HFLCD, implicate dietary carbohydrate rather than dietary fat as a more significant nutritional factor contributing to change in RANKL level and RANKL: OPG ratio.

0
  • 페이스북으로 보내기
  • 트위터로 보내기
  • 구글플러스로 보내기

댓글목록 0

등록된 댓글이 없습니다.

Total 125
2014 목록
번호 제목 글쓴이 날짜 조회 추천
110 텍스트 Mitochondrial encephalopathy with lactic acidosis and stroke… 링크 채식영양 01-01 1 0
109 텍스트 Combinatorial treatment of acute spinal cord injury with ghr… 링크 채식영양 01-01 0 0
열람중 텍스트 The effects of high fat, low carbohydrate and low fat, high … 링크 채식영양 01-01 1 0
107 텍스트 Risk of seizure recurrence after achieving initial seizure f… 링크 채식영양 01-01 0 0
106 텍스트 [The effects of a very low carbohydrate diet intervention on… 링크 채식영양 01-01 0 0
105 텍스트 Ketogenic diet in adolescents and adults with epilepsy 링크 채식영양 01-01 0 0
104 텍스트 In vivo ketogenic diet treatment attenuates pathologic sharp… 링크 채식영양 01-01 1 0
103 텍스트 Effects of ketogenic diet on vascular function 링크 채식영양 01-01 1 0
102 텍스트 Prepregnancy low-carbohydrate dietary pattern and risk of ge… 링크 채식영양 01-01 1 0
101 텍스트 A randomized pilot trial of a moderate carbohydrate diet com… 링크 채식영양 01-01 1 0
100 텍스트 ERGO: a pilot study of ketogenic diet in recurrent glioblast… 링크 채식영양 01-01 1 0
99 텍스트 Ketogenic diet therapy is effective in encephalitis with ref… 링크 채식영양 01-01 1 0
98 텍스트 Construction of dextrin and isomaltose-assimilating brewer's… 링크 채식영양 01-01 1 0
97 텍스트 High fat, low carbohydrate diet limit fear and aggression in… 링크 채식영양 01-01 1 0
96 텍스트 Long-term impact of the ketogenic diet on growth and resting… 링크 채식영양 01-01 1 0
게시물 검색

한국채식정보. 대표:이광조ㅣsoypaper@hanmail.netㅣ대표전화: 02-3789-7891ㅣ서울시 용산구 갈월동 56-5. 일심빌딩 203호